FSSAI Penalises Heritage Foods Over Sub-Standard Curd Quality
Food safety authorities have taken action against Heritage Foods after its “Total Curd” product was found to be sub-standard during quality checks. The Food Safety and Standards Authority of India (FSSAI) concluded that the product did not meet prescribed quality norms and confirmed violations under the Food Safety and Standards Act.
Uttarandhra gets a New Year boost as Bogapuram Airport prepares for operations. With the first commercial flight from Delhi arriving soon, the region steps into new growth.
Pawan Kalyan strongly reprimanded Jana Sena ministers and MLAs over their silence on key issues, leaving a party meeting abruptly after issuing directions for a detailed report.
The Supreme Court has ordered an SIT probe to examine allegations of adulteration and animal fat in ghee supplied for Tirumala laddu prasadam.
